About

Set in a late 1800s original villa at the centre of the beautiful country town of Oxford, Cafe 51 is somewhat of an institution in the local community.

Since opening in 2005, this homely, multi award winning cafe has been serving locals and visitors alike its delicious mix of traditional and modern cuisine, great coffee and fresh baked goods for over 12 years.Check out our current menu..

Oxford resident and chef, Tony, has a heart for the community, providing not only a friendly & warm place for people to meet, but also a place which provides jobs and an outlet for producers and artists within the community.

So when you find yourself taking the road less travelled and pass through this gorgeous little town, take a moment to visit Cafe 51, you will not be disappointed!

Drinks Menu

DRINKS
Black Coffee Espresso / Macchiato / Long Black / Americano $4
White Coffee Latte / Flat White / Cappuccino / Mocha $4.80 - $6
*Extra espresso shots, syrups, soy milk, almond milk & fresh ground decaf espresso available on request.*
Non-Coffee Spiced Turmeric / Hot Chocolate / Matcha Green Tea Latte / Pink Beetroot Latte $5.50
Loose Leaf Teas English Breakfast / Earl Grey / Chamomile / Jasmine Green / Peppermint / Blood Orange & Eucalyptus / Apple & Elderflower $4
Soft Drinks A large variety of soft drinks are available from the counter. Including Coke, Sprite, fresh orange, feijoa lemonade, currant crush, etc. $4.50
Classic & Craft Beers From classic Speights & Heineken, to Panhead APA and local Three Boys IPA, we have a range of bottled beers available from the counter fridge. $8 - $9.50
Wines Working with our wine and pizza bar across the road, Black Beech, we hold a range of red, white and sparkling New Zealand wines $9.50 150ml

Food Menu

BRUNCH
Bacon & Eggs Smoked streaky bacon & fried eggs served with toast and a side of housemade tomato chutney. $19
Portobello Parmesan & pesto crumbed mushrooms & fried eggs served with toast and a side of housemade tomato chutney. $19

MAINS
Lambs Fry (Liver) & Bacon Served with a rich gravy, hand-cut crispy potatoes and a wedge of bread. $27
Twice Braised Pork Belly Served in ciabatta with ranch slaw, caramelised onion chutney, hand-cut crispy potatoes and a side of aioli. $27
Oven Baked Market Fish Today's white fish fillet in a lemon pepper pesto crumb, served with crispy hand-cut potatoes, tartare and house slaw. $27
Ribeye Steak Sandwich Served with hand-cut crispy potatoes, house slaw, caramelised onions and a side of aioli. $27
ROLLS
Battered White Fish Roll Battered white fish pieces with crispy slaw & sour cream tartare.
Served on a soft bun with fries and a side of aioli.
$18
BBQ Pulled Pork Roll Slow cooked smoky pork with crispy slaw & onion rings.
Served on a soft bun with fries and a side of aioli.
$18
Grilled Halloumi Roll With roasted vegetables, baby spinach, caramelised onions & sweet chilli.
Served on a soft bun with fries and a side of aioli.
$18
Jalapeno Chicken Roll Crispy breaded chicken pieces with house slaw & jalapeno cream cheese.
Served on a soft bun with fries and a side of aioli.
$18
SALADS
Goat's Cheese & Beetroot With orange wedges, caramelised nuts & balsamic glaze.
Served on locally grown salad leaves.
$18
Honey Roasted Vegetables With cream cheese pucks, caramelised nuts & balsamic glaze.
Served on locally grown salad leaves.
$18
Crispy Asian Pork With with shredded carrot & red cabbage, caramelised nuts & Asian style dressing.
Served on locally grown salad leaves.
$18
BOWLS
Pasta Of The Day See blackboard for today's choice. Served with a side of bread & butter. $18
Soup Of The Day See blackboard for today's choice. Served with a side of bread & butter. $14
Seafood Chowder Roux-based thick & creamy chowder with mussels, shrimps, white fish & vegetables. Served with a side of bread & butter. $18
FRIES & BREADS
Bowl Of Fries Our seasoned shoestring fries. $5 / $9
Loaded Fries Showstring fries topped with jalapenos, cheese, sweet chilli & sour cream.
Add bacon +$4
$12
Bowl Of Onion Rings Crispy beer battered onion rings. $8
Warm Breads & Dips Sliced ciabatta with sides of garlic butter, basil pesto & balsamic.
(extra bread - $4)
$12
Hot Smoked Salmon Pate Made in-house, served with gherkin relish & toasted ciabatta.
(extra bread - $4)
$18

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100.00

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